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#1
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![]() I think we are talking about two slightly different things. I agree that playing a Bass does help to break it in and this Vibrating technique you refer to may help it further and faster BUT my point is as you have just said, "No one can duplicate the effects of time on the molecular structure of the wood".
I just want to make it VERY clear that anything short of a good Bass being very old will not sound or respond like a very old Bass no matter how much you 'shake 'n' bake' it.... If you have a newish kind of Bass, play it as much as you can to break it in. The methods described above has worked according to the witnesses postings. If you want an actual Real OLD BASS, then get one because nothing you can do will make it old before its time.. Bob? Are we on the same page now? Close maybe buddy? I will try Brian's methods of 'D'/'A' 5ths for a warm up each time before playing whenever time allows and see what shakes. Brian? On that 'E'-string to 'D' de-tuning, will I get the same results just using my Extension stopped on the 'D' to play that 5th with the 'A' string or does the length matter? |
#2
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![]() Quote:
No, you can stop the D on your extension. I was assuming that Greg did not have one... I stop my extension like that. I may be up to Philly in the near future, so I will try to get John to take me out to your place. I would love to play that "Storioni". I also want you to take a look at the "Heifetz" up close and personal. Brian |
#3
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The Storioni is here for a few months 'till Arnold finishes my Hart/Fendt Bass. Then I take one off his bench and put another one on it. I would love to see your Old German as well. Just let me know what your plans are. I go into Philly myself on occasion and there is also a Train that comes within 10 minutes of the shop as well. |
#4
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Brian |
#5
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![]() Ok, yes. I didn't know you guys knew each other. He knows his way here fairly well. Nice guy and great player as well. My sons name is Jon so it threw me a curve at first..
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#6
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![]() You can say that again. John is a former student and friend. He has a pretty amazing bass as well...
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#7
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![]() I'd love to try that cornerless bass, do you stand it in a corner when you're not playing it?
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#8
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![]() No, it sits in a rack in my office.
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#9
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![]() I definitely notice even over a week long period that my bass is more responsive the more I play it. Let it sit a couple of days and it feels stiff at first. It's not a huge difference, but I do notice it. I think doing something to get it vibrating is just getting it warmed up mechanically. Oh, and that low Major 7th interval is just a double stop. I just use the two notes, the open BB and the Bb. You have to play it arco to get the effect. If you have a 4 string, the flat 5th works pretty well and the vibrational deflection in the bass is considerable if you can set up a standing wave at about 2-3 Hz. The dissonance is sort of seizmic. Things will walk off of the shelves....
Overall, my DB does respond much easier than when new. I think the exercise is beneficial. If it is going to get considerably better with age, that will be nice to experience. If not, some day I may resort to Ken's strategy... Gee for whatever reason I could take up that invitation to come play on his basses, I might have to make the time. |
#10
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![]() A few years a go Rick Turner and Steve Rabe (SWR amps) did a similar experiment where they hooked guitar up to a low frequency transducer. They reported similar effects. Interesting. They patented the proces, or the device, but I don't think it ever went anywhere
http://www.acousticguitar.com/gear/a...ibration.shtml I always assumed that the changes with age are the result of the wood changing character, not viibrations--in grad school I did a fair amount of remodeling work on old rowhouses in San Francisco--old as in 70 years or so. The wood in those houses was hard to work--it was really hard to drive a nail into it compared to new lumber. It could be because they used "old growth" timber, but I doubt it--those were rowhouses that were built after the SF earthquake, in a hurry. My house was built in 1949, a typical DC area postwar brick cape cod, built in a hurry to standard specs, and the floor joists are similarly harder to nail and drill than new timber, and I just can't believe they were using some kind of old growth lumber in 1949. My guess is that the resins in the wood age and grow harder and more brittle. But who knows? I'm not even convinced that old instruments always sound better. I've played plenty of expensive old guitars that sounded blah. But I've never played a really old bass. Last edited by Mike O'Malley; 03-16-2007 at 09:56 AM. |
#11
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Apparently, in flat top guitars, the Chladni modes are at a consistent fixed frequency from one guitar to another. This allows them to vibrate the guitars at known (fixed) frequencies. Violin family instruments could not use this method since the exact mode vibration frequencies would not be known. (Besides, how would you attach a round back bass to the top of the big guitar shaker?) ![]()
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95% Retired Midwestern Luthier Last edited by Bob Branstetter; 03-17-2007 at 09:33 PM. |
#12
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![]() Quote:
There are definitely chemical changes happening in the wood. Incidentally, the studs in my 1915 heart pine house will break a drill bit unless it is designed to drill through high grade steel, and those will generally burn through more than cut through, so the wood does get harder as observed by others. What has occurred to me lately is that the vibration of the wood may speed up this process. Almost every chemical process is speeded up by agitation of the reactants, and vibrating a piece of wood will certainly cause the components within it to move around, perhaps bringing more of the unstable chemicals into contact with the others that these react with. The other consideration is that when we play an instrument, much of the energy we introduce to the wood is not converted into sound, but absorbed by the wood. This will be absorbed in the form of heat, a result of the friction between the moving molecules as some of the sound waves are absorbed, just like bending a piece of metal will heat it up. Heat is also known to accelerate chemical reactions. So the agitation and heat effects could be at work in speeding up the aging process and the term "warming up the bass" is more accurate than one might think at first. Even though these effects are probably quite small, the general perception that there is a difference is considerable. |
#13
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![]() I have no clue what you just said David! ![]() As far as breaking in a Bass, playing it is the only sensible thing I can think of. If you are looking for that 'old' sound, buy an 'old Bass'! ![]() |
#14
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![]() I understand what David said, but it seems to be an exercise in theoretical physics. Surely anything that gets molecules moving will cause friction which will, in turn, cause heat. I suspect that any increase in temperature on the bass would be only a fraction of a degree. Have basses in warm climates improved more than those in colder climates?
Oxidation of the wood also chemically changes the wood. How would anyone ever set up an experiment on this? I do agree that old wood is harder, on average, than new wood; I suspect it was also harder when it was new. New pine is a crop grown with the intent to maximize yield. I believe that approach produces softer wood. David, are there little insects in your house singing to the studs, causing them to vibrate? ![]() |
#15
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![]() Basically what I'm saying in a nutshell:
Anything that produces vibration in the bass or a small amount of heat could speed up the chemical process that is normally due to aging. It is a reasonable hypothesis considering the proven and known nature of chemical reactions, but probably very difficult to prove. |
#16
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![]() Quote:
In the wood there are unstable chemicals that react with each other that are in close contact in the wood's structure. These are acids and (relatively speaking) bases right next to each other that tend to neutralize over time, a very long time, because the structure of the wood slows down the migration of reactants through the wood. So the reactions that happen within the wood as it ages happen pretty easily, depending on the moisture in the wood (faster if the wood is wet and warm) and other factors like the density and other components of the wood. It isn't necessary for the wood to be exposed to open air for some of these reactions to proceed. Attempting to seal the wood probably wouldn't slow it down much either. If you want to see an example of accelerated degradation of wood due to heat (and not much heat) simply place a freshly cut piece of spruce (2x4 from any hardware store that has a rapid inventory turn over will do) in the sun with part of it covered by something opaque and the other part exposed directly. Within a few days the exposed part will be darkened. The only energy added is light (heat) and the components in the wood react with each other due to the addition of the light (heat). This will happen without the light also, just a lot slower. One thing is certain: Freshly harvested wood is chemically unstable. Oxidation is one way to describe what is happening during aging, but mostly it is rapid degradation of partially formed cellulose, hemi-cellulose that is being burned up by acidic lignen. When that has happened completely, the remaining acid attacks the complete cellulose but much more slowly. Most of the hemi-cellulose is consumed within 2-5 years. It would not be practical for most builders of wood items to wait for the cellulose reaction to go to equilibrium, as that might take hundreds of years. But it certainly does happen. Quote:
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Once when I was bowing some really low notes quite loudly, I looked up to find that several spiders, which I had no idea would be disturbed, had crawled out from behind the woodwork apparently to see what all the commotion was! So at least we know that vibrating the wood will drive the spiders out of hiding. |
#17
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![]() OK, I think we are fairly close now. The important concept we agree upon is that "breaking in" and "OLD" are two distinctively different things.
__________________
95% Retired Midwestern Luthier |
#18
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![]() Gotcha.. Now we're cookin..
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